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Product

Chiaroscuro

CLASSIFICATION
IGT Isola dei Nuraghi White

PROVENANCE
Nuragus wine from Cagliari with a small addition of French varieties (Chardonnay and sauvignon blanc vinified in purity from the Serdiana vineyards

SOIL COMPOSITION
Medium-textured, clayey, sandy and limestone soils

GRAPES
45% nuragus - 45% chardonnay 10% sauvignon b.

CLIMATE
Hot-arid in summer, temperate in winter.

HARVEST TIME
Manual harvest, which takes place in the first and second week of September.

WINE
The masses of the wines were vinified separately and then assembled. Subsequently, stabilization and bottling were carried out. A refinement in glass for at least three months.